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Sat, 21 Sept


Unit 6 Compass courtyard

Street food

Learn how to cook great Street food from around the world In this session, chef Julie will guide you through cook 3 dishes. learn their origin and how they developed to what we eat today. The first is Taiwanese Chicken popcorn, the second is Frankie mutton rolls, and finishing with Spanish Churros.

Street food
Street food

Time & Location

Last available date

21 Sept 2024, 16:30 – 20:00

Unit 6 Compass courtyard, Wendens Ambo, Saffron Walden CB11, UK

About the event

learn about street food and the history of the origin of the dishes you will cook. After cooking sit and relax and dine together to complete the experience. This class is kept small to gain the best quality possible.

Aprons will be provided for this session. 


  • Street food

    +£2.13 service fee



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